Otafuku Okonomiyaki Takoyaki Flour 180g
Price per KG € 18,33
SKU
85679
Japan
The Otafuku Okonomiyaki Takoyaki Flour is typically used to make okonomiyaki (a savory pancake) and takoyaki (octopus balls).
- Attractive wholesale prices
- All authentic Asian A brands under 1 roof
Preparation:
- Mix the flour with water in a bowl. Put egg, cooked meat, and vegetables in the batter and mix them.
- Heat a pan and add oil in it.
- Pour the batter on the pan and spread it in a circle.
- Cook both sides to get them golden brown on the surface (about 5 minutes each side)
- Dish them up on a plate. Put otafuku okonomi sauce (vegan or spicy) or otafuku takoyaki sauce on takoyaki. Add some mayonnaise and green seaweed on top as you like.
| Calories | 1449 kJ / 346 kcal (per 100g) |
|---|---|
| Vetten | 1.4 g |
| waarvan Verzadigd | 0.3 g |
| Koolhydraten | 75.6 g |
| waarvan Suikers | 0.9 g |
| Proteine | 9.4 g |
| Zout | 1.5 g |
| Herkomst | Japan |
| Ingrediënten |
Wheat flour, Starch acetate (Cassava), Soy Sauce Powder (Wheat, Soy), Baking powder [Acidity regulator (E500(ii), E450(i), E341(i))], Salt, Emulsifier (E400). For allergens, see ingredients in bold. |