Hikari Shinshu Aka Miso Red 400g

Shinshu aka miso is a seasoning to make a miso soup or broth with noodles. Mix Miso paste with water. Do not co-heat too long, because the taste will quickly return. Delicious with tofu / tofu cubes, dried seaweed and dried Chinese mushroom (Shiitake). It is also used to make dressing. Shinshu aka miso from Hikari belongs to the red / dark miso. In contrast to the white miso or shiro miso, red miso is darker in color and more intense in taste.